My personal journey & career as a cook!
My name is Chelsea Langa and I have recently been awarded with the label of the world's best cook. Although the process and journey to get here wasn't easy, I wouldn't change anything I did. My story proves that dreams really do come true, as long as you put in the effort!
BEST ACCOMPLISHMENTS
2016 - Won Master Chef
2017 - Traveled the world to serve food critics
2018 - Won the award of best filet magnon in all of America
2019 - Opened my very own restaurant called Cibo Grazi
2020 - Awarded best cook in all of America
2021 - Open 40 more restaurants throughout the country
2022 - Awarded to be the best cook in the world
CAREER INFO
I work as a cook who serves for public restaurants. I recently created my own restaurant titled Cibo Grazi. I continue to be a food critic and guest judge in Master Chef. I am labeled as the Worlds Best Cook and continue everyday to keep with that title!
JOBS
1994 - 1997 - Cooked for Burger King, later given the title as the head chef ​
1997 - 1999 - Assistant chef for Woody's Restaurant
1999 - 2004 - Head Chef for Woody's Restaurant
2004 - 2012 - Transferred to become head chef at Char Steakhouse
2012 - 2017 - Traveled the world to serve food critics
2019 - Opened my very own restaurant called Cibo Grazi
​
​
